Table D’hôtes

Service Description

Seasonal plates inspired by our regenerative farm and the flavours of Mauritius. Each meal is prepared with fresh harvests from the land, thoughtfully paired with locally sourced ingredients. Expect a warm, intimate table d’hôtes experience where nature sets the menu, and every dish tells the story of the valley, the soil, and the hands that nurture it. Reserve to enjoy authentic slow-food cuisine in a peaceful mountain-coast setting.